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Peach Ginger Baked Oatmeal
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Peach Ginger Oatmeal

Prep Time10 minutes
Cook Time44 minutes
Servings: 4
Calories: 273kcal

Ingredients

  • 1½ cups unsweetened applesauce
  • ¼ cup liquid egg whites
  • 1 teaspoon vanilla extract
  • 1 teaspoon grated or finely minced ginger root
  • 1 teaspoon powdered ginger
  • 1 teaspoon baking powder
  • ¼ tsp salt
  • 1 cup milk of your choice
  • 2 cups uncooked old fashioned oats
  • 2 peaches (sliced or chopped)

Instructions

  • Pre-heat the oven to 375 °F
  • Spray an 8x8-inch baking dish with nonstick spray
  • Whisk together the applesauce, egg, egg white, grated and powdered ginger, vanilla extract, baking soda and salt
  • Stir in the milk
  • Stir in the uncooked oats
  • Stir in the sliced or chopped peaches
  • Pour into baking dish and bake for 45 minutes, until a toothpick or knife inserted into the center of the oatmeal comes out clean. If you're using frozen peaches, you might need to bake a little longer (about one hour), so keep your eyes on it!